Fish processor Seasonal

Job description

Come work as a Seasonal worker for 180 days, in Vancouver area as a Fish processor

Job Duties:

  • Set up and operate machines to cut, clean, brine, dehydrate or otherwise process fish.
  • Sort fish according to species, weight and destination
  • Set up and operate machines to bag, box and pack fish. 
  • Record production information such as quantity, weight, date and type of products packaged.
  • Check products and packaging for any defects to ensure it meet company standards and perform corrective machine adjustments as required.
  • Washing baskets
  • Labeling boxes
  • Racking and De-racking fish
  • Palletizing
  • Lifting up to 25-70 pounds
  • General cleanup etc.
  • Working on production line to cut, clean and trim fish
  • Willing to train

Job Requirements:

  • Work evenings and weekends
  • English is an asset – Basic English is required (100 words to communicate) 
  • Must be able to stand long periods of time and complete repetitive tasks 


40 Openings

  • Waged Offered: $$16.50 CAD/hour
  • Number of Openings: 40
  • Years of Experience Required: 1
  • Education Required: None
  • LMIA Status: LMIA in process

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