Cook – 3079 AV

Job description

Job Duties:

– Prepare foods fresh from scratch-ingredients.
– Cook a variety of meats, seafood, poultry, veggies and other food items using broilers, ovens, grills, fryers and other kitchen equipment.
– Portion all products, follow recipes, and always make sure plate presentation looks great.
– Follow sanitization standards, make sure your workstation stays clean & organized, and follow all food safety procedures.

Job Requirements:

Attention to detail
Able to work independently 
A team player
Ability to keep up in a fast-paced environment
Comfortable standing for long periods of time 
Able to lift up to 50 pounds

Work Experience:

1 year of cooking experience is preferred, but is not necessary as we are willing to train the right individual.


4 Openings

  • Waged Offered: $$17 per hour
  • Number of Openings: 4
  • Years of Experience Required: 1
  • Education Required: Some High School
  • LMIA Status: LMIA in process

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